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Order from Peony Jade, a Michelin Restaurant by The Quayside Group.  
We now accept table reservations as well.

Reserve a table or Order Online for delivery/Pickup

The actual gourmet presentation may differ from the food visuals used in the promotional materials.  Terms & conditions apply.

碳烧羊肩 Roasted Shoulder of Lamb [2 to 3 kg]

红酒煨牛肋骨 Braised Beef Short Rib in Merlot Sauce

黑醋葱油脆皮烧鸡  Roasted Crispy Farm Chicken, Black Vinegar, Scallion Oil

玉河畔师傅招牌菜式 CHEF'S SPECIALTIES (NEW)

黄金炸鱼皮 Crispy Fish Skin coated with Salted Egg Yolk

绍兴醉香鸡卷 Chilled Wine-macerated Chicken Roll

鸡肉松炸银鱼 Crisp Silver Baits with Golden Chicken Floss

6-pieces/六件                                

法式烟肉薯仔卷 Pan-Seared Bacon Roll with Mashed Potato, French Infused

避风塘鲈鱼粒 Crispy Diced Sea Perch, Cantonese ‘Bi Feng Tang’ Style	

前菜小食 APPETIZER (NEW)

鸿运全体乳猪(一天预定) Roasted Golden Suckling Pig (Whole).  An advanced order of one day is required.

北京烤填鸭 Roasted Beijing Duck with Handmade Chinese Crepes

玉河畔招牌碳烧黑豚叉烧 PEONY JADE SIGNATURE Honey-glazed Kurobuta Pork Char-Siu

脆皮烧肉 Cantonese Style Roasted Crackling Pork Belly 

松露酱明炉烤全鸭 Roasted Duck with Black Truffle Sauce

玉河畔招牌烟熏樟茶片鸭 PEONY JADE's SIGNATURE Szechuan Camphorwood Tea Smoked Duck

烧味三拼盘： 烧肉，叉烧，烧鸭 Roasts Platter of 3 :  Roasted Crackling Pork Belly, Roasted Cha Siu, Roasted Duck

明炉烧烤 ROAST / BARBECUED POULTRY AND MEAT (NEW)

雀巢鸳鸯双味: (宫保虾球,XO酱炒带子) Duet of Seafood – Sautéed Deshelled Prawns with Dried Red Chillies & Scallops with X.O Chilli Sauce in Yam Nests

玉河畔招牌金沙咸香虾球 PEONY JADE's SIGNATURE Crisp-Fried King Prawns, Butter and Salted Egg Yolk (Deshelled)

玉河畔招牌日本芝麻酱虾球 PEONY JADE's SIGNATURE Crisp-Fried King Prawns, Japanese Sesame Sauce (Deshelled)

果冻紫梨虾球 PEONY JADE's SIGNATURE Crisp-fried King Prawns, Blueberry Mayonnaise Sauce

玉河畔招牌黑松露芦笋炒海斑球 PEONY JADE's SIGNATURE Fillet of Garoupa, Shaven Black Truffle, Tender Asparagus

海鲜 SEAFOOD (NEW)

台式三杯鸡 Taiwanese "San-Bei" Sauce/Fragrant Wine Diced Chicken with Basil and Spices

干葱豆豉鸡煲 Sautéed Kampong Chicken with Black Bean and Spring Onion

杞子银芽炒丝 Wok-fried Shredded Chicken, Silver Sprout, Wolfberries

玉河畔招牌京都排骨王 PEONY JADE's SIGNATURE "Jing Du" Pork Short Ribs

玉河畔招牌荔枝咕噜肉 PEONY JADE's SIGNATURE Sweet and Sour Tender Pork Collar with Lychee

川味回锅肉片 Stir-fried Sliced Pork, Leeks, in Szechuan Spicy Bean Sauce

玉河畔招牌黑椒香蒜爆牛仔粒 PEONY JADE's SIGNATURE Seared Beef Tenderloin Cubes, Garlic, Black Peppercorn Sauce

胡麻酱煎牛扒 Pan-fried Grass-Fed Beef Steak, Japanese Roasted Sesame Sauce

贵妃牛腩煲 Stewed "Gui Fei" Beef Brisket, Traditional-Style

彭家豆腐 Soft-fried Home-made Beancurd, Shredded Pork, Leeks, Dried Black Bean

麻婆豆腐  Stir-fried Home-made Beancurd in Spicy Minced Meat Sauce (MAPO TOFU)

竹笙松菇豆腐 Braised Home-made Beancurd, Bamboo Piths, Honshimejji Mushroom

干煸四季豆 Crisp-fried French Beans, Minced Meat

鱼香咸鱼笳子 Stewed Egg-plant with Minced Meat, Salted Fish and Chilli 

鸡 ,豬 ,牛 CHICKEN, PORK & BEEF

嘟嘟香港芥兰 Stir-fried Hong Kong Tender Kale, Brand's Homemade "Hong Kong"-style Balachan Sauce

时令有机菜 / MARKET SEASONAL CHINESE GREENS

菜 VEGETABLES

藜麦海鲜炒饭  Healthy Quinoa Fried Rice with Julienned Seafood

黑松露海鲜炒饭 Fried Fragrant Peony Jasmine Rice, Julienned Fresh Seafood, Black Truffle

玉河畔招牌瑶柱带子粒蛋白炒饭  PEONY JADE's SIGNATURE Cantonese-style Fried Peony Jasmine Rice, Conpoy,  Diced Fresh Scallop, Barn-Laid Egg White

瑶柱松菇焖伊面 Braised Ee-Fu Noodles with Conpoy & Mushrooms

玉河畔招牌家乡海鲜炒面线 PEONY JADE's SIGNATURE Stir-Fried Thread Noodles/"Mee Sua", Julienned Fresh Seafood,  Kampong-Style

玉河畔招牌干炒牛肉河粉 PEONY JADE's SIGNATURE Stir-fried Sliced Beef Flat Noodles/"Hor Fun"

滑蛋带子虾球炒河粉 Stir-fried Flat Noodles/"Hor Fun", Julienned Fresh Scallop, Shrimps  topped with "Runny" Barn-Laid Eggs

潮式XO酱肉碎焖面卜 "Chaozhou"-Style Braised Mee-Pok, Minced Pork, tossed with Brand's X.O Chilli Sauce

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Peony Jade, A Michelin Restaurant By The Quayside Group

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Signature Roasted Lamb Shoulder

Pre-Order Now

Signature Roasted Lamb Shoulder

Pre-Order Now

Signature Roasted Lamb Shoulder

Pre-Order Now

Signature Roasted Lamb Shoulder

Pre-Order Now

玉河畔师傅招牌菜式 CHEF'S SPECIALTIES (NEW)

前菜小食 APPETIZER (NEW)

明炉烧烤 ROAST / BARBECUED POULTRY AND MEAT (NEW)

海鲜 SEAFOOD (NEW)

鸡 ,豬 ,牛 CHICKEN, PORK & BEEF

菜 VEGETABLES

饭,面 RICE and NOODLES

玉河畔师傅招牌菜式 CHEF'S SPECIALTIES (NEW)

碳烧羊肩 Roasted Shoulder of Lamb [2 to 3 kg]

S$184.80

S$184.80

红酒煨牛肋骨 Braised Beef Short Rib in Merlot Sauce

S$32.00

S$32.00

黑醋葱油脆皮烧鸡 Roasted Crispy Farm Chicken, Black Vinegar, Scallion Oil

Photo by @justinfoodprints

From S$48.00

From

S$48.00

前菜小食 APPETIZER (NEW)

Make a reservation with us!